I like to call spaghetti squash the vegetable-pasta. It’s seriously a guilt-free way to satisfy your carb cravings while getting all the benefits. I am excited to share with you this amazing salmon spaghetti squash recipe that you can quickly make.
This website is your great source for low carb recipes by the way. I post all my low carb creations on this blog so you can satisfy your cravings and enjoy guilt free baking!
Today, I want to share my absolute favorite pasta recipe with a little yellow twist 🙂 I substituted regular pasta with spaghetti squash. If you never gave spaghetti squash a try, and wonder if it would turn out good for you, then start here. The sauce accompanying the vegetable-pasta is seriously the most delicious thing.
PS: I have to mention that I microwave my spaghetti squash. I find it to be the quickest, most convenient way. With that being said, just make sure you poke it few times with a knife. I once forgot to do so, and after about 8 minutes the squash exploded in the microwave. Spaghetti squash was EVERYWHERE. Funny memory but it seriously was a pain to clean.
The salmon in this recipe is super moist and delicious. I noticed that baking salmon in a low heated oven ( 300-320°F) made the salmon extra moist. Also, you won’t have to bake it for longer. Crazy, isn’t it?
Now let’s get to the recipe!
SALMON SPAGHETTI SQUASH RECIPE
Hey, if you give this recipe a try, please let me know 🙂 I’d love to hear your feedback.
Also, make sure you subscribe to get email notifications whenever I post a new low carb recipe 🙂
Hey! My name is Sofia and I’m here to help you eliminate lower back pain and piriformis syndrome without spending years in pain stuck in temporary fixes. Click here to learn more about me and how I can help you…